This wasn't my own creation, but I did adapt it a little.
The original recipe comes from Martha Stewart!
Ramen Snack Mix
2 packages ramen, broken into small pieces (toss the seasoning packet!)
1 cup salted cashews (M's are raw)
1 cup salted peanuts (Ms are raw)
1 cup Honey Bunches and Oats with Almonds (Ms uses cornflakes)
3 tablespoons oil
4 teaspoons curry powder
1/2 teaspoon cayenne powder
1/2 cup fried or freeze dried peas
(Ms adds 1/2 t salt, but since I used salted cashews and peanuts I didn't)
Preheat oven to 400 degrees. In a big bowl mix together ramen, cashews, peanuts, and cereal. Add the oil and mix until coated. Pour onto a rimmed baking sheet. Spread mixture in an even layer. Combine curry powder and cayenne pepper in a small baggie and sprinkle over the ramen mixture. bake until golden brown, about 10 minutes. Stir halfway through! Stir in peas and let cool before serving.
Makes 6 cups.
I didn't figure out my own nutrition facts, but here are Marthas:
Serving size 1/3 cup
Sat Fat: 1g